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Sodium Carboxymethyl Cellulose

by James H. food additives professional
Sodium Carboxymethyl CelluloseCMC, E466, CAS#9004-32-4, HS code391231) is a cellulose derivative with carboxymethyl groups (-CH2-COOH) bound to some of the hydroxyl groups of the glucopyranose monome
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Review on Sodium Carboxymethyl Cellulose

Sodium Carboxymethyl CelluloseCMC, E466, CAS#9004-32-4, HS code391231) is a cellulose derivative with carboxymethyl groups (-CH2-COOH) bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.

Sodium Carboxymethyl Cellulose is a sodium salt of Carboxymethyl Cellulose widely used as thickener in food and beverage industries. As a thickener, Sodium Carboxymethyl Cellulose can be used in a wide variety of industries including: food production, beverage, pharmaceutical, and various other industries.

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What Is Sodium Carboxymethyl? | LIVESTRONG.COM

Jun 29, 2015 ... The U.S. Food and Drug Administration (FDA) classifies sodium carboxymethyl cellulose as generally recognized as safe (GRAS) for use as a...

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About James H. Innovator   food additives professional

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Joined APSense since, December 26th, 2015, From Shaoxing, China.

Created on Jan 25th 2016 20:31. Viewed 573 times.

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