Rice cake machineby allen guo Food Processing Machinery
Basic introduction of rice cake machine The rice cracker uses grains (barley, rice, wheat, brown rice, indica rice) as the main raw material and supplies it to the heated lower mold pot. Recommended Features
- In a closed and pressurized state, the upper and lower molds are quickly opened, and the gap bursts. Machine for making rice cakes.
- It has the use of a small gear motor, driving sprocket, cam, crank lever and roller and intelligent temperature controller to automatically control the heater to maintain the state of 250 degrees,
- automatically supply materials at regular time, heat, pressurize, and open the rice cake. structure.
Review on Rice cake machineRice cake machine performance characteristics
1; small investment, quick results, high returns
2; High-tech and nutrient-rich grains are used as raw materials; ready-to-eat, ready-to-eat, diverse tastes, suitable for young and old
3; The appearance of the machine is new and unique, and the products made on site are salty, fragrant and crisp; constantly increasing the purchasing desire of consumers around
4; There is no off-season sales, the market space is broad, and there is a huge income every day.
Rice cracker is a new generation of instant snack equipment produced by Shuliy. The rice cake machine uses nutritious rice (wheat, soybean flour, rice flour) as raw materials, and bursts out a cake with a diameter of 5 millimeters and a thickness of 5 millimeters. It is a low-fat, healthy and ready-to-eat fashionable leisure food. The bursting of the cake is diversified and functional; it is crispy, salty, fragrant, and spicy; it helps to absorb and digest nutrients, and is loved by young people, middle-aged people, elderly people, especially children . It is a low-calorie food and a diet food with huge market potential and full of temptation.
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Created on Dec 23rd 2019 02:26. Viewed 545 times.
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