Potato Chips Making Machine

by allen guo Food Processing Machinery
Process flow of potato chips production line Raw material cleaning - peeling (peeling) - screening - slicing - washing - blanching - drying - frying - oil filtering - seasoning - air drying- packing
Recommended Features
  • High output and efficiency
  • Various models and types for option
  • Hygienic and safe: the machine material is food-grade 304 stainless steel, which is anti-rust and anti-corrosion with smooth appearance.
  • Easy to operate and labor-saving
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Review on Potato Chips Making Machine

Introduction of potato chips production line 1. Fried potato chips, also known as fried potato chips, are simple and common snack food. Potato chips have occupied a certain position in the current food market. It can be said that potato chips have also become an integral part of important food in western countries, and its flavor and rich nutrition are more and more accepted and loved by people all over the world. Therefore, investing in potato food processing is a promising industry. 2. Our factory design and manufacture potato chips production line has the advantages of less investment, low energy consumption, multiple functions, small size, convenient use and maintenance, etc. 3. The potato chip manufacturing line is easy to operate, has high output, and is well formed. The surface of the cut potato chips is smooth and uniform, and the thickness can be adjusted freely. The fryer has various shapes such as electric heating, coal heating, etc. 4. The whole fryer is made of special stainless steel material for food, which is firm and durable. The control system adopts intelligent digital display thermostat, which is convenient and practical. It is also equipped with an over-temperature protection device, so that you can use it safely and safely.

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About allen guo Innovator   Food Processing Machinery

26 connections, 3 recommendations, 82 honor points.
Joined APSense since, March 25th, 2019, From Zhengzhou, China.

Created on Mar 2nd 2022 20:31. Viewed 404 times.


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