RevPages
L-Malic Acid
by James H. food additives professional
L-Malic Acid (E296,CAS#97-67-6 HS code291819) is a dicarboxylic acid manufactured through double hydration of maleic anhydride, available as White crystals or crystalline powder.
Recommended Features
- L-Malic Acid
- E296
- CAS#97-67-6
Review on L-Malic Acid
L-Malic Acid (E296,CAS#97-67-6 HS code291819) is a dicarboxylic acid manufactured through double hydration of maleic anhydride, available as White crystals or crystalline powder. L-Malic Acid is widely used as acidity regulator. L-Malic Acid is a dicarboxylic acid widely used as acidity regulator in food and beverage. As a acidulants, L-Malic Acid can be used in a wide variety of industries including: food production, beverage, pharmaceutical, cosmetics, agriculture/animal feed, and various other industries.- See more at: http://www.yameiaspartame.com/products/l-malic-acid/Related to L-Malic Acid
Related Articles
DL-Malic Acid Side Effects
DL-Malic Acid, CAS number 617-48-1, E number E296, used as food acidity regulator. DL-Malic Acid accepted as safe food acidulent in many food products. Dl-Malic Acid is a isomer of L-Malic...Sponsor Ads
About James H. 
food additives professional
15 connections, 0 recommendations, 64 honor points.Joined APSense since, December 26th, 2015, From Shaoxing, China.
Created on Jan 26th 2016 18:26. Viewed 397 times.
Comments
No comment, be the first to comment.
