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Calcium Stearoyl Lactylate

by James H. food additives professional
Calcium Stearoyl Lactylate (E482, CAS No.5793-94-2, HS code:340211) is a versatile food additives manufactured through esterification of stearic acid with lactic acid
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Review on Calcium Stearoyl Lactylate

Calcium Stearoyl Lactylate (E482, CAS No.5793-94-2, HS code:340211) is a versatile food additives manufactured through esterification of stearic acid with lactic acid and partially neutralized with food-grade Calcium carbonate, available as White or slightly yellowish powder or brittle solid with a characteristic odour. Calcium Stearoyl Lactylate is widely used as emulsifier. It is affirmed by US FDA as GRAS(generally recognized as safe) and widely accepted as safe food additive in many countries with E number E482. - See more at: http://www.yameiaspartame.com/products/calcium-stearoyl-lactylate

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Calcium Stearoyl Lactylate, CAS number 5793-94-2, E number E482, is a versatile food additives used as safe food emulsifier in many food products. Calcium Stearoyl Lactylate manufactured th...

About James H. Innovator   food additives professional

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Joined APSense since, December 26th, 2015, From Shaoxing, China.

Created on Jan 29th 2016 21:38. Viewed 181 times.

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