Improve Nutrition and Promote National Development
The handbook shows how the application of food science and technology has improved
nutrition and promoted national development in developing countries. It is intended to transmit useful information on applications of food science and technology.
http://iufost.org/selected-case-studies
nutrition and promoted national development in developing countries. It is intended to transmit useful information on applications of food science and technology.
http://iufost.org/selected-case-studies
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