Chickpea With Red Pepper Salsa

Posted by dip foods
6
Food & Beverage
Mar 21, 2017
52 Views
Instructions for Chickpea With Red Pepper Salsa: In a medium bowl, combine the chickpeas, red peppers, lemon juice, oil, salt, pepper. Serve with DIP Pita Chips. Try heating them in oven at 110*C for 2 to 3 minutes.

http://www.dipfoods.com/recipe/chickpea-red-pepper-salsa
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