What is the Right Time For Becoming a Health Food Distributor?

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Food is an essential part of any celebration in all the countries of the world, irrespective of culture or religion. It has the ability to unite and strengthen community ties and helps to maintain a sense of oneness among ourselves. Different nations use food in several ways to help celebrate special occasions like Christmas, Diwali, Eid, New Year, weddings and birthdays. In India, deep fried and sugary foods were consumed more frequently a few years ago. This kind of diet leads to a higher risk of developing chronic diseases, as it is high in calories and trans-fat. Other than severe heart conditions they also lead to other health problems like obesity, high blood pressure, diabetes, etc.

According to experts, one of the main reasons, other than the unwillingness to live a healthy lifestyle, which prompts people to eat these unhealthy snacks and junk foods is due to sleep deprivation. Over the years, food habits have also changed due to the fast lifestyle where everything is on the go. Instead of dal-sabzi, people prefer to eat pizzas, burgers or spicy chicken at food outlets to save time and effort. Complex carbs have been replaced by refined foods and oil and water is replaced by cold drinks and other sugary beverages.

In a report of 2016, about 28% of people in India died due to heart diseases and currently, it is increasing at an alarming rate. According to the Department of Bariatric Surgery (Max Hospital, Delhi) in recent years 87,000 bariatric surgeries have been performed on the people to cut off their weight. The number of cases in the age group of 11-18 years has increased by 15-20 percent who are going through this surgery. Besides, more than 50 percent of cases coming for surgery are in the age bracket of 40-50 years.

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Nowadays, in India, healthy foods snacks and beverages have gained popularity because people have become aware of their benefits. Now, people are consuming allergen-free, gluten-free and non-GMO list of food products. The rise in income and new innovation in the food sector have empowered the people to make healthy food a part of their diet. In the past, checking the ingredients written on packages was not a very common practice and people didn’t really care about it. But, today, more and more consumers are giving equal importance to the quality and source of ingredients used in the eatables. In this scenario, food distribution is definitely a profitable business option.

After the introduction of organic food, the food industry has undergone a revolution in recent years. There are many factors that have contributed to the growth of the Indian food industry like:

Growth in the e-commerce sector has acted as a facilitator for the organic food industry to reach out to the potential consumers across India
Due to the low-cost access to the Internet, many people came to know about the advantages of organic food
The industry landscape is becoming more competitive with new players entering this industry

Many restaurants are also including dishes made of organic foods in their menu and Green Theory in Bengaluru, Devang House in Delhi to Birdsong Organic Café, The Yoga House in Mumbai and Kitchen Garden in Mumbai are some of the examples. All of these have encouraged many startups and entrepreneurs to become health food distributors. To acquire newer markets and gain a wide clientele, health food manufacturers across the country and worldwide are looking for healthy food distributors.

Want to become a health food distributor or looking for a distributor of Indian food? Click on www.getdistributor.com for all your queries.

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