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What are the health benefits of organic cultured ghee?

by Milkio Foods Grass-Fed ghee from New Zealand

Ghee is one of the most  popular  dairy  staple. Ghee made from pure cow ghee is considered to be the best quality. Organic cultured ghee is a new concept  in the dairy industry because its manufacturing process is slightly different. Apart from that there are several advantages of adding ghee into the diet.

 

Why is Organic Cultured Ghee Special?

 

While making cultured butter from pure cow milk, there is a fermentation process. Due to the fermentation process, the lactose present in the milk gets converted into lactic acid. This is why ghee is absolutely safe for those who can’t tolerate lactose and casein. 

The significance of organic ghee

  1. To make organic cultured ghee, the milk is collected from organic firms only.

  2. In the organic dairy firms, the cows are allowed to graze in open pasture year round. They are not given any kind of pesticides, or hormone-based medicines.

  3. The free-roaming makes them happy producing better quality milk than grain-fed captive cows.

  4. Cultured butter, prepared from organic cow milk, is more nutritious for the obvious reason. It is free from antibiotics and hormonal medicine residues.

 

Organic cultured ghee versatility

 

Ghee is an absolutely versatile product and rightly called the pantry superhero. Organic ghee butter has a unique flavor  that goes well with any dish. Its nutty aroma enhances the taste immediately. Organic cultured ghee is a wonderful and healthy butter alternative. You can use ghee as a spread instead of butter.Cultured Organic ghee offers a high smoke point and that makes it a safe oil. You can cook both vegetarian and non-vegetarian dishes with ghee. You can use cultured ghee for high temperature cooking like baking, sautéing, deep-frying, etc.

 

Organic cultured ghee is also storage friendly. You can easily store it in your kitchen for 12-18 months. If you want to try a good-quality ghee, you can buy Milkio. Milkio organic cultured ghee is USDA certified for its 100% purity and it is organic non-GMO certified by BioGro, New Zealand. Milkio organic cultured ghee is available for both online purchases and regular purchases.


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About Milkio Foods Advanced     Grass-Fed ghee from New Zealand

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Joined APSense since, March 7th, 2020, From Te Rapa, New Zealand.

Created on Oct 1st 2020 08:53. Viewed 297 times.

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