The Best Way to Order Drinks at a Bar
Knowing how to confidently order drinks at
a bar is an important social skill. It impresses dates, entertains friends, and
lets the bartender know exactly what you want. Do you know the difference
between a well drink and a premium drink? What’s the best way to order a
martini? Being well-versed in how to order at a crafted cocktails bar in
Carrollwood, FL, will make you appear suave, smooth, and capable to bartenders
and dinner guests alike.
Liquor First
When ordering a mixed drink, always ask for
the liquor first. For example, you may order a gin and tonic or a jack and
coke. Bartenders generally pour the liquor before any soda or mixers, so
ordering this way lets them know exactly what to grab first. It also prevents
confusion if you want to order a double. Ordering a “double tonic and gin” as
opposed to a double gin and tonic may lead bartenders to think you want double
tonic, when in reality you’re requesting twice the gin.
Brand Names
The only time this changes is if you have
particular brand preference for your drink. In that case, you’d request the
liquor by the brand name instead of the liquor type. If you want a vodka tonic
with Ketel One vodka, order a Ketel One and tonic. It’s more succinct and lets
the bartender know exactly what you want. A drink ordered this way is known as
a call drink.
Vocabulary Lesson
One of the quickest ways to sound educated
and confident at a bar is by knowing the difference between well, call, and
premium drinks. A well drink is made with the cheapest liquor the bar has
available – no fancy brand names. A call drink is a drink ordered with a
specific liquor, like a Stoli and cranberry or a Belvedere and tonic. Premium
drinks contain high-end, expensive liquors – think Grey Goose vodka and Patron
tequila.
The other main way to order drinks
successfully is to be comfortable with the vernacular of the bar industry. For
example, dry martinis are made with dry vermouth, while dirty martinis are made
with olive juice. Conversely, a sweet martini is served with sweet vermouth. If
you ask for a drink on the rocks, it will be served over ice, while liquor ordered
neat is served without ice and in an old-fashioned glass.
As you can see, how you order at a bar will
have a huge impact on the drink you are given and will affect how you are
perceived by bar employees and peers. Ordering a complicated drink in a sophisticated
manner at a crafted
cocktails bar in Carrollwood, FL, is a conversation starter and
will show off your confidence and skill.
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