System for Bars, Restaurants and Snacks with Electronic Command meet SalesVu POS

by Ryan David Astrologer

Whether you own a snack bar, restaurant, pizzeria, or any establishment related to the industry, you undoubtedly face challenges in managing your business. If you are thinking about opening your own company in this segment, you will also face it.

 

However, with the use of technology, it is possible to apply intelligent solutions to underlying day-to-day problems and operational tasks. Among them, the most difficult of all: inventory control.

 

Aiming to optimize the administration of the restaurant and avoid the dissatisfaction of customers, today we will present the SalesVu POS system. Keep an eye out and enjoy the tips!

 

Main difficulties in managing restaurants

 

First of all, let's identify what the most significant demands of food business owners and managers are. You will be able to get a broader idea of all the headaches that SalesVu POS System can avoid. Both through the use of Electronic Command and its other functions.

 

Here they are:

 

• Command and table control: the crowded house is synonymous with good income for the cashier of the day. However, the difficulties of controlling orders and payments for each table can make any restaurant manager lose his head. In this scenario, the SalesVu electronic command enters the scene, avoiding conflicts with the clientele and losses.

 

Inventory control: Many products are also a hindrance for the team that prepares all the dishes that are available on the menu.SalesVu POS System helps you control your inventory, expiration dates.

 

Direct delivery and counter sales: In addition to serving customers at the establishment, you sell or plan directly at the counter or through delivery applications. SalesVu electronic commands help you to avoid confusion and exchanged orders.

 

SalesVu POS System Features

The above three examples were just some of the numerous tools that SalesVu POS System offers. This software is designed to manage the daily life of the gastronomic trade. To do so, he relies on:

 

Control by electronic command or tables

Control of promotions on specific dates with programmable expiration

Label Generator

 EFT integrated with SCOPE/SITEF

Multiple payment methods

 • Integration with data collectors (EDI)

 • Combination with the use of scales

 • Barcode operation, including the possibility to use multiple codes for the same product

 • Feasibility of using more units of measurement for the same product

 • Import of sales orders, budgets and other auxiliary documents into the system

Control of products, taxes, and prices by predetermined category

 

• Full control over inventory, including physical balance, forecast balance, and replenishment reports

 

• Integration of inventory with the sale, allowing automatic retirement of inputs that make up the final product

 

• Listing of separation of inputs

 

• Transfer and conference of items

 

• Distinct controls of bar and kitchen printers

 

• Financial and billing control

 

 • Possibility of blocking configuration for defaulting clients

Registration of clients, suppliers, technicians, among others

 

• Control of the tips and commissions of waiters

 

• Possibility to generate specific custom reports according to customer needs

 

 • Production control, datasheets and production registration

 

• Listing of possible production

 

• Control of over-the-counter and delivery sales

Conclusions

As you can see, the list of functionalities of the SalesVu POS System is comprehensive and certainly meets the demands of any and every gastronomic, commercial establishment. The sooner it will install, the sooner its results will be seen.

 

To add this system to the company, It makes sure that routine procedures will happen in the best possible way, increasing productivity, profitability, and customer satisfaction.

 

Want to know more about the electronic command? Contact the Technical Channel team and schedule a free demo of the software. It will be a pleasure to serve you. See you next time!

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Created on Sep 3rd 2019 10:35. Viewed 625 times.

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