SPICY TOMATO TORTILLA RECIPE BY MAYA FOODS

by Maya Foods MayaFoods

This Mexican vegetarian dish is high in fiber and easy recipe to make your own tomato-flavored tortillas or wraps. These tortillas are perfect for tacos, wraps or quesadillas. You can also use a sun-dried tomato paste for an extra burst of tomato flavor.

^13724876736A9BA3197E651C4E97F2C5A466B9A77195EBEE74^pimgpsh_fullsize_distr

Magic of Maya Foods Spices

Ingredients for Tomato Tortilla Recipe

Tomato Puree 1 cup
Whole Wheat Flour 1 1/2 cups
Refined flour (maida) 1 cup
Sugar 1/2 teaspoon
Yeast 1/4 teaspoon
Salt 3/4 teaspoon

Method

Take sugar and yeast in a bowl. Add two tablespoons warm water and set aside till the mixture begins to froth.
Mix together whole wheat flour, refined flour, and salt in a bowl. Transfer this mixture into the dough maker.
Add tomato puree and start the machine. Add the yeast mixture and work the machine till a soft dough is formed.
Rest the dough for fifteen minutes Divide the dough into lemon sized portions and rest for five more minutes.
Roll into rotis. Heat a tawa and roast the rotis till both the sides are evenly cooked.
Use as required.

Liked this recipe? Click here for more interesting recipes and food features!

Shop for Traditional MayaFood Products