Relish The Taste Of Best Quality Cheese And Satiate Your Taste Buds
by william castle william castleIf you are a cheese lover you will
love to relish the best quality cheese. Whether it is Doble cream cheese or
Chontaleno cheese, cheese comes in all shapes, sizes and flavours.
One of the most popular versions of
cheese is the Doble cream cheese supplied
from the best Doble Cream
Cheese Supplier In California. Doble cream cheese is very similar to
Queso Fresco but it is made with more cream. It is used in chiles, rellenos,
tamales and beans and is enjoyable on its own.
Doble cheese is made from 100%
certified California cow’s milk and no milk powder, starches or other fillers
are added. Doble cheese is exclusively crafted for luxury. It has bloomy rinds
formed by yeast and mold blossoming on the cheese surface. It is result of
extra cream added to the milk when making soft-ripened cheeses.
Another famous variety of cheese is
Chontaleno cheese. The leading Chontaleno cheese supplier manufactures the best Chontaleno cheese using the best quality and
100% certified cow’s milk. This classic Central American cheese is white in
colour with a flavourful, salty taste and semi-furnished texture. It is often
used in recipes like Cotija.
The cheese is Mexican semi-firm, white
cheese with a flavourful and salty taste. It is often used as a table cheese
and also serves as a good cooking medium for baked slices. Chontaleno is
sometimes used as a substitute for dry, grating cheese like Parmesan, Cotija,
or Romano.
Originally from Nicaragua Chontaleno
cheese is found extensively in Mexico and in Mexican cuisine. This is salty,
semi-firm cow’s milk cheese typically used for grating.
Sponsor Ads
Created on Feb 12th 2022 10:25. Viewed 249 times.