Pea Protein Side Effects

 Pea Protein, CAS number 222400-29-5, used as nutrition supplements. Pea Protein accepted as safe food protein nutrition supplement in many food products. Pea Protein is a vegetable protein manufactured through extraction from pea, available as Creamy yellow or yellow powder.

General Side Effects

People suffering from gout should not consume pea protein. It exacerbates the condition by increasing the production of uric acid in the system.

Suggested Dosage

As Pea Protein is widely known as safe, there is no limit on dosage of intake. However, we still recommend consumers to consult professionals before using large quantity of Pea Protein for long period.
* ADI: Acceptable Daily Intake
* MTDI: maximum tolerable daily intake
* Data source: JECFA Database of WHO

Special Groups Precaution

Special groups refer to newborns, children, pregnant and any other applicable vulnerable groups.
There is no evidence that Pea Protein could have any negative effects on these vulnerable groups. It should be safe to use Pea Protein in food for newborns and pregnant. However, we still recommend consumers to consult professionals before using large quantity of Pea Protein for long period in food for newborns or pregnant.

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