L-Isoleucine Side Effects

by James H. food additives professional

L-Isoleucine, CAS number 73-32-5, is a hydrophobic amino acid used as a safe nutritional supplements in many food products . L-Isoleuecin manufactured through chemical synthesis, available as White crystals or crystalline Powder.

General Side Effects

Over consumption may lead to liver disease, excesive urination, and depression.

Suggested Dosage

As L-Isoleucine is widely known as safe, there is no limit on dosage of intake. However, we still recommend consumers to consult professionals before using large quantity of L-Isoleucine for long period.
* ADI: Acceptable Daily Intake
* MTDI: maximum tolerable daily intake
* Data source: JECFA Database of WHO

Special Groups Precaution

Special groups refer to newborns, children, pregnant and any other applicable vulnerable groups.
There is no evidence that L-Isoleucine could have any negative effects on these vulnerable groups. It should be safe to use L-Isoleucine in food for newborns and pregnant. However, we still recommend consumers to consult professionals before using large quantity of L-Isoleucine for long period in food for newborns or pregnant.

- See more at: http://www.yameiaspartame.com/l-isoleucine-side-effects