iFoodIQ's QR Code Technology Lets You Learn The Story Behind Your Seafood Dish

by PRC Agency PR

If you work in the foods industry as a store manager, restaurant owner, or supplier, you need to know the meat, poultry, and seafood you're buying for resale is a product of sustainable methods.

But how do you know whether the haddock you're considering really did come from the northeast? Or the beef you're considering was grass-fed and humanely raised? After all, you can't be out there on the boats, down on the farm, and at your place of work all at one time.

Or can you?

With iFoodIQ, you get instant access to all this information so you know that what you're evaluating is true to its claims.

iFoodIQ's QR code technology provides you with farm-to-kitchen or store, and ocean-to-kitchen or store details. This gives you the information you need to make smart, sustainable choices. The technology also facilitates a responsibly managed food chain and buoyant local economy and helps create trust between you and your customers.

You can connect with iFoodIQ and request more information at https://ifoodiq.com

Over the last decade or so we've seen a major shift in consumer priorities when it comes to food. Today’s consumers are informed, and they expect food source transparency.

When you use the iFoodIQ platform, you get all the traceability information you need to satisfy both your own standards and your customers' standards, too. The system gives you detailed back and forth food traceability information right down to the name and location of your meat and poultry farming partners and the captain of the ship that contributed to your Catch of The Day feature.

If you think about it, this keeps all industry personnel accountable and helps everyone in the process - you, your sourcing partners, and your customers - make informed choices.

Did you know the US is a leader in food production sustainability? US fisheries, for example, are some of the largest and most valuable in the world. The country's approach to managing fisheries has become an international model, enforcing some of the strictest regulations globally. iFoodIQ helps you instantly confirm your fish and shellfish sourcing, storage and packaging processes comply with these important sustainability protocols.

iFoodIQ QR codes give you eyes on the farm, the fishing vessel, and all production methods. They make information about the people and processes behind your meats and seafood instantly accessible.

If you're a restaurant manager, you can use the iFoodIQ platform to answer your customers’ questions about the source of your menu items. If you're a chef, now you have access to all the background information you need when you're at an auction or buying online. And, if you're a store manager, you can do the same, helping your customers buy local. Overall, this keeps environments healthy and thriving while strengthening the local economy.

A company spokesperson says, “iFoodIQ makes food intelligence accessible. The technology pinpoints the source of the food and offers raw product tracking as well as tracking through production to packaging. Our QR codes help food retailers and restaurant operators give their customers the full story behind the food they’re choosing.”

The iFoodIQ platform provides you with the transparent back and forth traceability solutions you can rely on to help support sustainable systems for the benefit of your local habitat, your local economy, and your business.

Want the full story on the foods you're representing? Visit https://ifoodiq.com to find out more.