How Do Tart Cherries Differ From The Dark, Black Ones?
There
are innumerable categories of berries in the world and one of them is your
favorite cherries. However, the cherries could also be broadly categorized into
two categories viz. sweet cherries and tart cherries depending upon their taste.
But
taste is not only the factor with which you could classify these fruits. They
could also differ a bit in their nutritional content. Even though, an addition
of any of these in your daily diet is mighty helpful for your body health.
The
times have taken a huge turnaround and instead of consuming the whole berries,
people prefer drinking the natural juice of the same. The tart cherry juice and
the black cherry juice are also some of the organic liquid that have their
proper influence on the taste buds of the people, apart from fulfilling their
health needs.
Here
we would like to discuss some of the differences in terms of nutrients that
exist between the two healthy, cherry extracts, which belong to the same
family.
Carbohydrates and Calories:
The
cherries that occur in dark, black color are sweeter than the red ones, whom we
popularly refer as tart cherries. Accordingly, the Black cherry Juice is
slightly higher in calories that the tart cherry juice.
For
instance, if you take a cup of black cherry juice, it is said to contain about
160 calories, in addition to 37 gram of carbohydrates and 2 grams of proteins.
In contrast, the a cup of Tart Cherry Juice contains 140 calories, 34 gram of
carbohydrates and a single gram of protein.
However,
though the difference in calories and taste exists between the two varieties,
the amount of sugar inserted by both these natural juices is same per serving,
i.e. 25 grams.
Minerals and Vitamins:
The
content of Vitamins and Minerals could be a slight biased side for the juices.
In comparison, the black cherry juice could contain more amount of potassium,
offering 16 percent of the recommended daily dosage, against the 11 percent
provided by the tart
cherry juice.
An
adequate potassium level may help in promoting the bone health, reduce the risk
of kidney stones and help in lowering the high blood pressure.
In
contrast, the tart cherry juice is a better supplier of iron to the human body,
offering 8 percent of the daily requirement against 6 percent of it from the
black cherry juice. Iron is an extremely imperative mineral for the effective
functioning of hemoglobin in the blood.
Antioxidants:
In
terms of antioxidants, both the juices offer a tough competition to each other,
but the tart cherry juice is slightly better among the two. Though, both the
juices provide essential phenols, particularly anthocyanins, which suppress the
free radical activity in the human body to protect the damage of cells and
formation of illnesses.
Post Your Ad Here
Comments