Homemade Chocolate Cake Recipe For Your Kids

This chocolate cake is simple to make and suitable for any event. It could also serve as the foundation for any unusual cake. Only a few items are required to customise this cake to your preferences. Chocolate cake is a straightforward yet delicious dish that can be made using easily accessible ingredients. It's also a great treat for special events and celebrations, and it may be dressed up with your favourite dried fruits for a decadent dessert. Chocolate cake is among the most famous dessert dishes, and it is unquestionably delicious. Items for this easy cake recipe include sugar, butter, flour, eggs, cocoa powder, as well as bicarbonate of soda. Sugar may be replaced with sugar-free if you consider making it healthier. You don't have to be a master cook to make this delicious dessert. If you want a gooey chocolate cake but don't have the patience to wait to make a complicated one, try this simple recipe! At home celebrations and get-togethers, offer this chocolate cake along with vanilla or chocolate flavoured ice cream as a treat. Why not prepare a cake for somebody special at the house and make them feel special and adored? Baking at the house also allows you to regulate the quality of the materials you use. You may garnish this chocolate cake with beaten cream, fruits, and strawberries if you want it to seem more elegant. This dessert dish is popular among children and may be sent for school lunches.

Tips

•    To make the cake more appealing, top it with dark chocolate chips and whipped cream.
•    If you do possess the time, you may also make a chocolate truffle sauce for your cake.
•    Alternatively, for a different flavour combination, cover your cake with dried cranberries or cherries.
•    Alternatively, the cake could be served with a spoonful of vanilla or your preferred flavoured ice cream.
•    You can alternatively decorate this cake into a themed cake such as Halloween Chocolate cake.

Ingredients required to prepare this cake:

•    250 grammes of maida or the flour all-purpose
•    Four eggs whisked
•    One tsp powdered baking soda
•    250 grammes of granulated sugar
•    two tbsp powdered cocoa
•    One bowl of butter

Chocolate Cake Instructions

Step 1: Combine all flour mixture and prepare the oven to 350°F.

Turn the oven to 180°C for this simple chocolate cake recipe. Alternatively, oil and butter a 7 inches circular baking dish and cover it with parchment paper. Combine the powdered cocoa, flour, and baking powder in a strainer. Set away from the flour mixture.

Step 2: Combine solid and liquid ingredients, then bake the cake mixture.

Sugar and butter should be combined in a glass dish. This mixture should be nice and airy. Next incorporate the eggs two at the same time, waiting at least 2 mins between every inclusion. Stir in the flour with a light hand. Cook for 30 - 40 mins after pouring the mixture into the buttered pan.

Step 3: Delicious Chocolate Cake is done!

Poke a skewer into the middle of the cake to see whether it is sufficiently cooked. The cake is finished when it pulls out straight. Permit the cake to cool fully before transferring it to a cooling rack. Sprinkle with your preferred garnishes. After that, cut and enjoy.

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