Disodium Phosphate Anhydrous Side Effects
by James H. food additives professionalDisodium Phosphate Anhydrous, CAS# 7558-79-4, is a inorganic compound manufactured through chemical synthesis, available as white crystaline powder. Disodium Phosphate Anhydrous is widely used as food supplements. It is widely accepted as safe food additive in many countries.
General Side Effects
No significant side effects reported. The only concern is prolonged using of phosphate salts may upset the balance of phosphates and other chemicals in the body.
Suggested Dosage
Ingestion of Disodium Phosphate Anhydrous in large quantity may hurt our
health, please follow the guideline of using Disodium Phosphate Anhydrous: MTDI
70 mg/kg body weight (as P)
* ADI: Acceptable Daily Intake
* MTDI: maximum tolerable daily intake
* Data source: JECFA Database of WHO
Special Groups Precaution
Special groups refer to newborns, children, pregnant and any other
applicable vulnerable groups.
There is no evidence that Disodium Phosphate Anhydrous could have any negative
effects on these vulnerable groups. It should be safe to use Disodium Phosphate
Anhydrous in food for newborns and pregnant. However, we still recommend
consumers to consult professionals before using large quantity of Disodium
Phosphate Anhydrous for long period in food for newborns or pregnant.
- See more at: http://www.yameiaspartame.com/disodium-phosphate-anhydrous-side-effects/
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Created on Dec 31st 1969 18:00. Viewed 0 times.