Articles

Disodium Phosphate Anhydrous Side Effects

by James H. food additives professional

Disodium Phosphate Anhydrous, CAS# 7558-79-4, is a inorganic compound manufactured through chemical synthesis, available as white crystaline powder. Disodium Phosphate Anhydrous is widely used as food supplements. It is widely accepted as safe food additive in many countries.

General Side Effects

No significant side effects reported. The only concern is prolonged using of phosphate salts may upset the balance of phosphates and other chemicals in the body.

Suggested Dosage

Ingestion of Disodium Phosphate Anhydrous in large quantity may hurt our health, please follow the guideline of using Disodium Phosphate Anhydrous: MTDI 70 mg/kg body weight (as P)
* ADI: Acceptable Daily Intake
* MTDI: maximum tolerable daily intake
* Data source: JECFA Database of WHO

Special Groups Precaution

Special groups refer to newborns, children, pregnant and any other applicable vulnerable groups.
There is no evidence that Disodium Phosphate Anhydrous could have any negative effects on these vulnerable groups. It should be safe to use Disodium Phosphate Anhydrous in food for newborns and pregnant. However, we still recommend consumers to consult professionals before using large quantity of Disodium Phosphate Anhydrous for long period in food for newborns or pregnant.

- See more at: http://www.yameiaspartame.com/disodium-phosphate-anhydrous-side-effects/


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About James H. Innovator   food additives professional

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Joined APSense since, December 26th, 2015, From Shaoxing, China.

Created on Dec 31st 1969 18:00. Viewed 0 times.

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