Cooking Spanish Food at Home: Some Easy to Make Cuisines from Spanish Chefs

Apart from the Tomatina festival and the bullfighting, Spain is known for its rich culture and sumptuous delicacies. You might be thinking that cooking Spanish food is time-consuming and tough, so why not enjoy Spanish food in Brisbane restaurants? However, some of the delicious meals are super easy to prepare. With a bit of guidance and inspiration, you can get the feel of Spain at home.

Let us list down some cuisines that are easy to cook.

• Patatas Bravas

A popular Spanish tapas meal is these crispy fried potatoes slathered in a hot tomato sauce. Homemade versions may be created by parboiling potato cubes, frying them till golden, and then drizzling sauce made from sautéed garlic, chilli, paprika, and canned tomatoes.

• Aubergines Stuffed with Pisto

This is a slow-cooking dish; however, it is easy to cook. It is a dish with vegetables stuffed in eggplant with garlic migas toppings. It is a versatile dish served as a main or side dish.

• Spanish Tortillas

If you are an egg-lover, Spanish tortillas are a great choice. It is made with eggs, potatoes, and onions. It is one of the best choices for brunch or breakfast.

• Gazpacho 

To beat the summer heat, serve your guests delicious soup with fresh tomatoes. It is one of the simplest delicacies to cook. Just blend in some ripe tomatoes, onions, capsicum, cucumbers, olive oil, vinegar, and garlic together. Serve it with some side bread.

• Paella

Paella in Spanish is a cult favourite. Spanish cooks produce a combination of familiar and foreign flavours by combining saffron-infused rice with various items, including fish, chicken, chorizo, and veggies.

• Churros

One of the most favourite snacks of Spain is the churros. No Spanish treat is complete without the mention and taste of churros. These are simple deep-fried dough sticks served with dusted sugar and hot chocolate. Every Spanish restaurant in Brisbane will have churros on their menu.

• Pan Con Tomate

Pan Con Tomate is a straightforward yet savoury dish consisting of toasted bread rubbed with ripe tomatoes, garlic, olive oil, and a dash of salt. It's a well-liked Spanish tapas or brunch alternative.

These are some of the easiest-to-cook dishes from Spain. If you wish to surprise your guests or family with a lovely family treat and different cuisine, catch up on these simple yet delicious dishes off the menu!