All you Should Know about Free Range Pork

Many meat companies now offer a modern perspective on traditionally farmed pork, bringing the highest standards of ethical pork production to the market. Their free range pork has taken on the superior flavour and tenderness of pork from a bygone period, having been born and raised in a stress-free environment with the freedom to eat, play, and wallow in the mud. With the best available free range pork, you can rediscover the real taste of pork. 

Free range pork belly

Pork belly is a fatty cut that cooks up beautifully when roasted or baked. Very dry skin is necessary for excellent crackling; just score the skin and rub thoroughly with coarse salt. Using a clean cloth, remove any excess moisture prior to roasting in a very hot oven. Place the pork over a layer of fennel, apple, and onion wedges filled halfway with apple cider for a one-pot meal. Free range pork belly in Leichhardt is a piece of certified premium pork sourced from a select group of high welfare Australian pig farmers. These pig farmers find joy in using the most up-to-date practices in both breedings and caring for their pigs. The lucky piglets are raised to the best welfare standards in open paddocks, ensuring a healthy and happy life for the pigs and premium grade meat for you.

Free range pork cutlet steak 

Family farmers supply high-quality free-range pigs, which is mostly used to make pork cutlet steak. The farms are pioneers in the production of commercial free range pork cutlets in Leichhardt, having been founded on a commitment to raise pigs in a stress-free environment with an emphasis on animal welfare methods. Because the farms are APIQ Free Range, they can provide the perfect environment for the pigs to express their natural behaviours. Protected huts, filled with deep straw bedding for comfort, provide shelter from the environment. In addition to being able to forage on grass, the pigs are given a balanced diet that closely matches that of their wild ancestors.

Additional information

The best quality free range pork satisfies APIQ free range industry standards, ensuring that weaners, growers, and sows have uninterrupted access to large outdoor areas during their lives. APIQ free range requirements also ensure that water and food are always available, as well as environmental wellbeing. Superior pork is flavorful, tender, and all-natural thanks to low-stress animal farming methods. Also, you will find luscious pork cuts and joints in a deeper pink colour than those found in stores, and the skin will provide the most delicious, crispy crackling since our the pigs have been raised naturally and hung for longer. 

Hope, you have gathered the necessary information about free range pork. If you find this article useful, don’t forget to share it with your friends, and get back to us for more exciting content!