The city of Nizams- Hyderabad. Where history and architecture meets technology and creates a bustling atmosphere. The Hyderabadi cuisine is a princely affair and is a heavenly blend of Mughalai, Arabic, Turkish, Telegu and Marathwada cuisines.

While in the city, here are a few lesser known restaurants and food stalls you just have to have a meal at:

Ram Ki Bandi:

Where: Mozamjahi Market, Nampally

Must-eat: Paneer Dosa, Butter Idli

Budget: Approximately Rs. 150 for two people.

Lamakaan:

Where: Banjara Hills

Must-eat: Piping hot samosas with tea, Chicken curry, Lassi

Budget: Approximately Rs. 250 for two people.

Wich Please:

Where: Vinayaka Nagar, Gachibowli

Must-eat: Chocolate Grilled Wich, Chilli Garlic Wich

Budget: Approximately Rs. 250 for two people.

Kathmandu Momos:

Where: Raj Bhavan Road, Somajiguda

Must-eat: Only three items on their menu- Chicken momos, Veg. momos and Paneer momos

Budget: Approximately Rs. 100 for two people.

Udipi’s Upahar:

Where: Indira Nagar, Gachibowli

Must-eat: Onion Uttapam, Aloo Puri, MLA Dosa, Tomato Soup

Budget: Approximately Rs. 350 for two people.

Charcoal:

Where: Arunodaya Colony,Madhapur

Must-eat: Deviled Wings, Mutton Terminator, Salmon Burger

Budget: Approximately Rs. 350 for two people.

Aviyal Veg Restaurant:

Where: Vinayak Nagar, Gachibowli 

Must-eat: Podi Uttapam, Chilli Parotta, Tamil Nadu Meals (thali)

Budget: Approximately Rs. 300 for two people.

Pizza Den:

Where: Paradise Circle, Secunderabad

Must-eat: Spicy Paneer Pizza, Desi Masala Pizza, Cold Coffee

Budget: Approximately Rs. 350 for two people.