7 Delicious Kosher Appetizers To Try Now

by Kosher River Cruise Kosher Tour Operator

If you've been on kosher touring, chances are you've tried kosher food. These foods are not only delicious, they're also healthy. Kosher cooking uses no dairy products and meat together, which results in a lighter meal that contains less fat and cholesterol than traditional meals.

In this article, we will explore 7 delicious kosher appetizers that are perfect for any Jewish holiday celebration or party. Let's start with.

Vegetarian Cheesesteak Lettuce Wraps

If you're looking for a crowd-pleasing appetizer that's vegetarian, but tastes like it's not, these cheesesteak lettuce wraps are what you need. They're easy to make and taste great—if you're making them for a party, they'll be gone in no time!

Mango Chutney Chicken Salad

This recipe is an excellent choice for a healthy and nutritious appetizer, as well as a great way to introduce people to the flavors of kosher cuisine. The chicken is grilled over a barbecue grill, which adds both smokiness and juiciness to the meat. This dish can also be made with fresh fruit instead of mangoes if you prefer!

Mini Bacon-Wrapped Tater Tots with Cheddar Cheese

These tots are a great way to use up leftover potatoes. The cheese melts and gets all gooey, and the bacon adds a savory smoky flavor. You can make these ahead of time and reheat them in the oven or microwave—the perfect food for a party!

Crispy Cauliflower Fritters with Sweet Roasted Garlic Aioli

The first thing that comes to mind when you think of an appetizer is something light and easy to eat. This recipe fits the bill. The fritters are crispy on the outside, tender on the inside, and pair well with aioli sauce for dipping. You can make these ahead of time or just whip them up right before your guests arrive.

The combination of cauliflower, cheese, and breadcrumbs may seem unusual but it’s delicious! The aioli adds so much flavor that there’s no need to add any other dipping sauces.

Balsamic Mushroom Puff Pastry Tartlets

These tartlets come together in a snap, and they're a great way to use up leftover puff pastry. The mushrooms are cooked with balsamic vinegar for a sweet and tangy flavor, while goat cheese adds creamy tanginess. If you don't have goat cheese on hand, mozzarella will work just fine!

Cauliflower Crust Pepperoni Pizza Bites with Basil Oil Drizzle

These cauliflower pizza crust bites are a great appetizer for guests to enjoy as they're waiting for the main course. The crispy crust is also an excellent addition to your meal if you want to make these smaller, but you can also prepare them in larger portions and serve them as a full meal if needed. They're easy to make ahead of time, and then just heat up before serving!

Zucchini tots with spicy aioli dipping sauce

Zucchini tots are one of the tastiest and healthiest snacks you can whip up for your next party. They're a little bit like tater tots, but with zucchini instead of potatoes—and that's just fine by us. You can make them in any flavor you want: ranch, cheddar and bacon, or even garlic and Parmesan! These tasty treats also make an excellent side dish when paired with burgers or hot dogs. If you're looking for an appetizer that will wow everyone at your next party, try making these crunchy little bites!

If you’re looking for a great way to start off your dinner party glatt kosher holidays, appetizers are the perfect choice. They can be served at the beginning of the meal and give your guests something to nibble on while they wait for everyone else. Appetizers are also fun because they allow you to get creative with ingredients and make all kinds of new dishes that aren’t normally on your menu!