Meat Slicer

by Linda A. sales representative

Meat Slicer is mainly used for cutting meat without bone, vegetables and other food like hot pickled mustard tuber with elasticity into slices, and automatically become to coil shape.

Recommended Features

1. The cutting knife of this machine is made of advanced stainless steel, the other part of this machine is made of aluminium magnesium alloy, up to the standard of food sanitation, and easy to clean
2. Compact structure, beautiful shape, also easy and convenient to operate;
3. High working efficiency, low power consumption;
4. The meat was cut by the machine become roll type automatically.
5. Adopt Italian cutting blade and equip with automatic lubrication system.

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Review on Meat Slicer

1. The cutting knife of this machine is made of advanced stainless steel, the other part of this machine is made of aluminium magnesium alloy, up to the standard of food sanitation, and easy to clean and maintain.
2. Compact structure, beautiful shape, also easy and convenient to operate;
3. High working efficiency, low power consumption;
4. The meat was cut by the machine become roll type automatically.
5. Adopt Italian cutting blade and equip with automatic lubrication system.

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