Tuscan Cantucci & Ricciarelli cooki
by David G. Culinary Director
This pan can be good for your favorite risottos, or your sauteed shell fish
Recommended Features
- Braisin
- cooking
- sauce pan
- risotto pan
Review on Tuscan Cantucci & Ricciarelli cooki
All-Clad 4201 Stainless Steel Tri-Ply Bonded Dishwasher Safe Sauce Pan with Lid / Cookware, 1-Quart, Silver the best pan for risotto.This professional pan is great for risotto, reduce sauces, sauteing shellfish and short pasta dishes.
Even for reheating soups, and braising.
The material is excellent and with the right care this pan can last a life time.
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