Ester Gum
by James H. food additives professional
Ester GumE455, CAS#8050-30-4, HS code380630) Ester Gum is the food-grade glycerol ester of wood rosin.
Recommended Features
- Ester Gum
- E455
- food thickener
Review on Ester Gum
Ester GumE455, CAS#8050-30-4, HS code380630) Ester Gum is the food-grade glycerol ester of wood rosin. It is an effective weighting agent for adjusting the density of citrus oils and improves stability in beverages.Ester Gum is a glycerol ester of wood rosin, widely used as thickening agent and texture stabilizer in food and beverage. As a thickening agent and texture stabilizer, Ester Gum can be used in a wide variety of industries including: food production, beverage, pharmaceutical, and various other industries.- See more at: http://www.yameiaspartame.com/products/ester-gum/Related to Ester Gum
Related Articles
A Guide to Azide NHS Ester – A Chemical Reactor That Mingles with Biotin-Alkyne
NHS-Azide reagents are primarily considered as amine-reactive compounds. These are mostly used in derivation of amines from proteins. To derivate amine-coated polymer surfaces for ligation, Azide NHS ...Sponsor Ads
Created on Jan 25th 2016 19:53. Viewed 590 times.
Comments
No comment, be the first to comment.