What Are The Different Options For Frosting A Cake?

by Nitin Kumar Digital Marketing Company

I believe a cake does not seem complete without the icing/frosting over it! If you’re new to baking then you need to understand the basic difference between frosting and icing. Frostings are usually used to thickly coat or top cakes and cupcakes, while icings are mostly used for decorations and light sugary coatings on cookies and donuts. Both frosting and icing are staples in professional and home bakeries. Whether you’re looking to create a smooth finish on a cake or pipe buttercream roses for decoration, the type of frosting you use can make a difference in the successful presentation of your baked goods.

Here are few different options for frosting a cake:

Butter Cream
Whipped Cream
Royal Icing
Cream Cheese Frosting
Chocolate (dark, milk or white) ganache
Fruit glazes
Meringue
Fondant

If you are looking for good quality edible frosting sheets, Icinginks is the best place! In my experience, it is the best online shop for premium quality cake decorating edible supplies and tools. I've used a lot of different frosting sheets for cakes but the frosting sheets from Icinginks have been my favorite so far. They offer a different range of cake decorating supplies such as Edible inks, Edible cartridges, Edible paper Icing/Frosting sheets, rice paper, Wafer papers, Fondants, Airbrush ink, Chocolate transfer sheets, molds, edible pens, gel coloring, etc. at very affordable prices.