Smoky Savory Vegan Sandwich Recipes

When it comes to vegan food, there is no shortage of delicious options. But many vegans miss the comfort foods that they used to eat on their vegan travels. But don’t worry, this blog has plenty of delicious culinary recipes ready for you until we’re up and sailing again.

Want something on-the-go for lunch? Sandwiches to the rescue! 

A sandwich is the way to go when you’re short on time, and in the mood for something  satisfying. They can be satisfyingly simple, or packed with a lot of flavor (see what I did there?). And a nice, smoky flavor can put any meal over the top. To help you make your own vegan sandwich that’s savory and tastes fresh off the grill, I give you some easy vegan recipes you can easily make at home!

These smoky tofu sandwiches offer patties of quickly-seared and seasoned tofu that are deliciously accompanied by freshly cut lettuce and juicy tomatoes. These vegan sandwiches can be made several hours ahead for a quick weeknight dinner, or assembled in just minutes for a quick snack or lunch on the go! You can add your own vegan mayo for some tang, but I prefer the classic BLT style - with tofu substituting bacon, of course.

A Vegan Philly Cheesesteak! This is a variation of the classic Philly Cheesesteak sandwich but with portobello mushrooms. Just like with the original sub, it all starts with a fresh baguette. This time, the marinated portobello steaks are put on top of the bread. Add sautéed onions and peppers, and don’t forget the oozing vegan cheese sauce! Yum!

This Smoky Savory Vegan Sandwich Recipes with Barbecue Tofu Sandwiches with Pineapple Relish is going to be a hit at your next vegan BBQ! Tofu has never tasted as good as it is between two slices of bread, but this Pineapple Relish makes it even better. Not only will you get all the flavor, but you are also getting more vegan protein in a single serving!

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