Make Homely Boli
by Najam Sg SEO AnalystWithout using the artificial colours and chemical this post tell your how to make homely made boli.
First you need to take two cup of all purpose flour, 1 cup of wheat flour, mix both flour, add pinch of baking soda and add sufficient water. Keep the dough for some time. On that time make mix of grained coconut with sugar, jaggery, and powdered cashew nut.
Make flour dough and
coconut mix into small ball, smearing oil/ghee on top of the ball.
Then flatten it with a chappathi maker. Add oil/ghee in frying pan
and fry it when it became brown. sree nandhaas
Ingredients
all purpose flour- 2 cup
wheat flour – 1 cup
cashew nut- 5 to 6 nos
coconut- 1 half
sugar- 5 tsp
jaggery – 1 small piece
oil/ghee -
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Created on Oct 12th 2018 05:48. Viewed 460 times.