Fumaric Acid Side Effects
by James H. food additives professionalFumaric Acid, CAS number 110-17-8, E number E297, used as food acidity regulator. Fumaric Acid accepted as safe food acidulent in many food products. Fumaric Acid is a dicarboxylic acid manufactured through catalytic isomerisation of maleic acid, available as White crystalline powder.
General Side Effects
digestive upsets and skin flushing.
Suggested Dosage
As Fumaric Acid is widely known as safe, there is no limit
on dosage of intake. However, we still recommend consumers to consult
professionals before using large quantity of Fumaric Acid for long period.
* ADI: Acceptable Daily Intake
* MTDI: maximum tolerable daily intake
* Data source: JECFA Database of WHO
Special Groups Precaution
Special groups refer to newborns, children, pregnant and
any other applicable vulnerable groups.
There is no evidence that Fumaric Acid could have any negative effects on these
vulnerable groups. It should be safe to use Fumaric Acid in food for newborns
and pregnant. However, we still recommend consumers to consult professionals
before using large quantity of Fumaric Acid for long period in food for
newborns or pregnant.
- See more at: http://www.yameiaspartame.com/fumaric-acid-side-effects/
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Created on Dec 31st 1969 18:00. Viewed 0 times.