An Insight into Three Popular Meat Smokers in Texas

by Seller Ben Buisness

Smoked meat is nothing short of finger-licking delicious. However, the taste depends on how it is prepared, and this largely depends on the type of smoker used. There are hundreds of smokers, but only a handful stand out.

This article will offer an insight into three of the most popular meat smokers brands in Texas and across the country.

Horizon Smokers

Horizon meat smokers have been around for over three decades now. Its manufacturers have refined their craft over the years, making it one of the best brands in the market today.

There are diverse brands of Horizon smokers. However, they all share certain common features that include:

·         1/4-inch steel bodies

·         Confection plates that slide for easy operation

·         Counterweights for the heavy lids

·         Steel wheels for portability

Horizon meat smokers come in diverse sizes and shapes ranging from basic backyard smokers to complex trailer smokers that feature a wide range of accessories. 

Longhorn Smokers

Longhorn meat smokers are mostly associated with Oklahoma, but they are just as popular in Texas – some would even argue that they are made for the Texas heat. These smokers are made of 1/4-inch steel bodies that are thick enough to withstand the high temperatures while also retaining heat. Their fireboxes are also just as durable and guaranteed to serve you for life with the proper maintenance and care.

Longhorn smokers also come in varying brands, makes, and sizes designed to suit everyone’s needs. They are also easy to maintain – maintenance mostly involves removing ash after each use and cleaning the smoker once in a while.  

Lyfe Tyme Smokers

Lyfe Tyme smokers are appropriately named thus considering their quality and durability. They are made of the best quality materials and utilize versatile designs to make smoking and grilling easy and fun.

Lyfe Tyme is a family business that has stuck to its principles since the 80s. All units are made mostly by hand to ensure precision. They are made of thick steel bodies to prevent degradation while also retaining heat. They also feature a wide range of accessories designed for convenience – accessories vary depending on the brand and type of smoker. Additionally, clients can request custom-made smokers to suit their unique requirements.

Conclusion

Smokers are an iconic part of Texas’ affinity for smoked meat. Pros will testify that these three brands of smokers rank among the best in the industry for their high-quality build and versatile designs. Above everything else, however, they are designed to bring out the rich flavor of smoked meat.  

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Created on Oct 16th 2018 09:44. Viewed 288 times.

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